Booming Acres Emu Farm |
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Emu meat is a 97% fat free red meat. It can supply a third of the daily B12 intake and is a source of zinc, iron,and of course protein. The birds are chemically free of worming medicines, hormones, and they have not been given any antibiotics. (They have a naturally high immune system). A study of various meats was performed by the University of Wisconsin-Madison, June 2000 and funded by the USDA. The results are given in table form below the product listings. The shaded items indicate the most desired values in that classification. |
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Product Description and ID Number |
Price |
| #MT-01 EMU Snackstick - 1oz | $1.25 |
| #MT-02 Ground EMU - 1lb Package Uninspected Emu meat - ground - order it by the pound |
$4.50 |
| #MT-03 EMU Fan Filet - Varies In Weight (call or e-mail for details) | $12.95 per Lb |
| #MT-04 Breakfast Sausage - Lean Pork Added | #3.50 per Lb |
RDI |
Venison |
Ostrich |
Emu |
Bison |
Beef |
Turkey |
Elk |
|
Protein - gm |
50 |
26.5 |
26.2 |
28.4 |
24.2 |
25.0 |
27.4 |
26.6 |
Fat - gm |
<65 |
8.2 |
7.1 |
4.7 |
14.8 |
16.4 |
13.2 |
8.4 |
% Sat. Fat |
- |
52 |
30 |
25 |
44 |
39 |
26 |
48 |
Cholesterol - mg |
<300 |
98 |
83 |
87 |
85 |
81 |
102 |
78 |
Iron - mg |
18 |
3.4 |
3.4 |
5.0 |
3.1 |
2.4 |
1.9 |
3.3 |
Calories - kcal |
- |
189 |
175 |
164 |
237 |
255 |
235 |
190 |
Copper - mg |
2 |
.13 |
.14 |
.24 |
.21 |
.09 |
.09 |
.14 |
Sodium - mg |
<2400 |
78 |
80 |
65 |
67 |
70 |
107 |
85 |
Magnesium - mg |
420 |
23.9 |
22.6 |
28.7 |
19.8 |
21 |
24 |
23.7 |
Manganese - mg |
- |
.013 |
.017 |
.030 |
.010 |
.016 |
.020 |
.011 |
Phosphorus - mg |
1000 |
228 |
224 |
269 |
184 |
160 |
196 |
221 |
Potassium - mg |
- |
364 |
323 |
375 |
306 |
312 |
270 |
354 |
Selenium - mcg |
- |
10 |
34 |
44 |
35 |
19 |
37 |
17 |
Zinc - mg |
15 |
5.2 |
4.3 |
4.6 |
4.3 |
5.4 |
2.9 |
6.6 |
Folic Acid - mcg |
420 |
8.2 |
14 |
9 |
15.1 |
9 |
7 |
7.7 |
Vitamin B12 - mg |
6 |
2.3 |
5.7 |
8.5 |
2.3 |
2.0 |
.33 |
2.6 |
Vitamin B6 - mg |
2 |
.47 |
.5 |
.83 |
.37 |
.27 |
.39 |
.42 |
Thiamin - mg |
1.2 |
.50 |
.21 |
.32 |
.12 |
.06 |
.05 |
.13 |
Niacin - mg |
16 |
9.3 |
6.6 |
8.9 |
4.9 |
4.7 |
4.8 |
5.3 |
Riboflavin - mg |
1.3 |
.33 |
.27 |
.55 |
.26 |
.26 |
.17 |
.32 |